Replenish · A Holistika Kitchen Retreat

For once, let yourself be looked after.

Five days to rest, nourish and return to yourself.

5–9 May 2027 · House of Inquiry, Mijas

Early bird from €1,670 until 31 December · €500 deposit, then monthly payments

Guests sharing a colourful Mediterranean feast at a long garden table at golden hour
Danielle Redmond, holistic nutritionist and retreat chef

The heart behind Holistika Kitchen

Danielle Redmond

Holistic nutritionist, retreat chef and host

For more than 10 years, I’ve had the privilege of nourishing people at over 200 retreats across Andalusia and beyond. My approach brings together holistic nutrition, the psychology of eating and a deep love of beautiful, seasonal food.

I believe eating well should feel abundant, joyful and satisfying, never restrictive or complicated. Through Holistika Kitchen, I bring this to the table, whether I’m cooking for a retreat, working one-to-one or welcoming guests to my own retreats.

Les Roches Hospitality ManagementHawthorn University Holistic NutritionInstitute for the Psychology of Eating

Work with me

Three ways in

Sunset over the terrace at House of Inquiry, Mijas

5–9 May 2027 · Mijas

Replenish

Five days of rest, nourishing food and gentle guidance at House of Inquiry.

Discover Replenish
Colourful Mediterranean mezze cooked for a retreat

For retreat leaders · Over 200 retreats

Retreat catering

Menus built around your programme, cooked by Danielle and her kitchen team, so you can focus on your guests.

How it works
Danielle Redmond, nutrition consultations

60 minutes online · €150

Nutrition consultations

A one-to-one conversation about your energy, digestion and relationship with food.

Book a consultation
A long retreat table laid in the gardenA sunlit Mediterranean breakfastSeasonal dish from the Holistika kitchenA dish cooked by Danielle and her kitchen team

Cooked by Danielle and her kitchen team.

Trusted by retreat leaders for over a decade.

“After working with her once we never wanted to let her go! She infuses everything she does with so much love and devotion.”
Ariana, Conscious Hub
“Danielle’s food was a special and important part of our yoga retreat. Every dish was prepared with love, crafted from scratch and beautifully presented.”
Sian, Yogafinity
“I love Danielle and I love her cooking! She always adapted to our needs and was perfectly on time. I 100% recommend Holistika Kitchen to anyone.”
Simona, Chi Harmonie

Something good begins with being nourished.

Whether you’re planning a retreat, looking for a more balanced relationship with food or ready to take some time for yourself, I’d love to hear from you.